Showcasing the diversity of London’s food scene through ten chef-hosted experiences, exclusive to American Express Cardmembers.
If you are interested in purchasing a ticket for one, please email: info@londonrestaurantfestival.com
Top Ten Cuisines
ITALIAN – LAVO: £TBC
Wednesday 5 June 2024, Dinner
Born in California, this newly opened Italian has found its new home in luxury hotel, The BoTree in Marylebone. Serving sophisticated Italian cuisine with coastal Flair, the team at LAVO make fresh pasta in-house.
Boasting a beautiful Mediterranean-style garden and sleek interiors, experience a chef-hosted evening led by Stephano Lorenzini.
WEST AFRICAN – AKARA: £TBC
Friday 7 June 2024, Dinner
This Borough Yards restaurant is recognised by its distinctive West-African cuisine, from the team behind Michelin-starred Akoko. The menu is centred around crispy Akara fritters with diverse fillings. Find yourself under the railway arches moments from London Bridge for a memorable chef-hosted evening with Elk Miotto.
MEXICAN – IXCHEL: £TBC
Tuesday 11 June, Dinner
Bringing authentic flavours of Mexico to Chelsea, Ixchel London – a celebration of Mexico’s rich culinary heritage. An evening led by Head Chef Ximena Gayosso who has curated a sharing-style menu that promises authentic Mexican flavours, creatively executed using some of the best quality ingredients. Expect a comforting space full of warmth and meticulous attention to detail.
THAI – KOLAE: £TBC
Tuesday 25 June 2024, Dinner
Hidden in Borough Market and sister of Mark Dobbie’s Som Saa, Kolae centres around a live-fire cooking concept, offering guests southern Thai dishes. Guests will be guided through the menu by chef and founder Andy Oliver.
BRITISH – THE GAME BIRD AT THE STAFFORD: £TBC
Tuesday 25 June 2024, Dinner
From leading female chef Lisa Goodwin-Allen, The Game Bird offers unrivalled British cuisine in the heart of St James’s. Combining innovation with familiar flavours, Chef Goodwin-Allen alongside Chef Jozef Rogulski has carefully curated a British menu boasting simple yet creative dishes.
TURKISH – YENI: £TBC
TBC June 2024, Dinner
Brainchild of one of Turkey’s most acclaimed chefs, Istanbul-born Civan Er, this independent neighbourhood restaurant in Soho takes its inspiration from open-fire cooking with a menu focused around modern Turkish cuisine. Combining traditional Turkish techniques with British produce, Civan has received recognition through multiple awards including ‘chef of the year’ by GQ and Time Out.
ASIAN FUSION – SCULLY: £TBC
Friday 28 June 2024, Dinner
Inspired by Chef Ramael Scully’s travels across the world combined with his rich family heritage, this St James’s restaurant is his first solo venture.
A menu showcasing culinary traditions with bold, Asian flavours and vibrant colours served in a relaxed yet refined setting.
FILIPINO – DONIA: £TBC
TBC June 2024, Dinner
This intimate Filipino restuarant, Donia promises perfectly executed dishes combining tradition and flair. Culinary star and CEO Florence Mae Maglanoc alongside Guillermo Bitanga Villasista take centre stage for this chef-hosted evening on Carnaby Street.
