Escape central London with these four eateries, loved by locals.
If you are interested in purchasing a ticket for one, or an odd number, please email: info@londonrestaurantfestival.com
Once a pop-up at Pop Brixton, now an established neighbourhood restaurant in South West London’s Tooting. Loved by locals and recognised for their friendly team and high-energy atmosphere created from the open kitchen. Featured on the Michelin guide, tuck into a menu made up of bold, smokey flavours, surrounded by stripped-back slate walls and exposed brickwork.
With a Martini from East London Liquor Company on arrival.
A recent addition to Studio Voltaire – the already much-hyped Shoreditch restaurant and wine bar, Crispin, led by Michael Miles. Just off Clapham Common, Bar Crispin is a modern European neighbourhood restaurant.
With a Martini from East London Liquor Company on arrival.
Tucked away from the bustling streets of Camden, this restaurant, wine bar and bottle shop is one of East London’s hidden gems. With an ever-changing sharing-style menu, soak up the vibrant atmosphere and enjoy a handful of signature dishes, including their famous eclair for dessert.
With a Martini from East London Liquor Company on arrival.
This little neighbourhood Italian restaurant and wine bar as become popular amongst locals. Owned by Leonardo and his partner Danilo who have created a cosy spot offering small plates and low intervention wines.
With a Martini from East London Liquor Company on arrival.