Skip to main content

Tasting Menus

A series of Tasting Menus at London’s most talked-about restaurants, with wine included.

If you are interested in purchasing a ticket for one, or an odd number, please email: info@londonrestaurantfestival.com

FABER: £70

Tuesday 11 June 2024, Dinner

West-London neighbourhood restaurant Faber is known best for its eclectic seafood menu with wine. Born out of lockdown where co-founders Matt and Anthony delivered shellfish, seafood and cocktails on their bikes in East London, they’ve since been recognised for offering guests outstanding seafood paying homage to British shorelines.

BOOK NOW

CHICAMA: £70

Wednesday 12 June 2024, Dinner

A charming seafood restaurant in Chelsea, inspired by the coastal food of Peru and the bold-flavours of Peruvian cuisine. The intricate menu is made up of fresh fish and vegetables cooked over the flames of the robata. A 7-course menu with wine.

JOIN WAITING LIST

EKSTEDT AT THE YARD WITH D.O. RUEDA: £120

Tuesday 25 June 2024, Dinner

Centred around Nordic wood fire cooking techniques using the best if British ingredients, expect a magical evening at this Scandinavian favourite, home to Michelin-starred Swedish Chef, Nikla Ekstedt. With Head Chef Theres Andersson, expect plenty of pickling, fermenting and curing, along with dishes cooked over or immersed into the embers. A menu paired with six wines from D.O. Rueda.

BOOK NOW

DRINKS ON THE WATER & DINNER AT THE MELUSINE: £70

Tuesday 25 June 2024, Dinner

Take to the water with a drinks reception with Prosecco DOC, on this beautifully  appointed houseboat, Matrix Island, situated at St Katharine Docks. Continue the evening at neighbourhood seafood restaurant, The Melusine founded by Theodore Kyriakou and Wade Mundford. Overlooking the docks, this intimate restaurant is finished with an open kitchen and known for its close knit, welcoming team.

BOOK NOW

TOZI: £60

Wednesday 26 June 2024, Dinner

Beneath the towering structure of London’s iconic Battersea Power Station, TOZI Grand Café sits in the stylish Art’otel, inspired by famous grand European cafés. The stylish space, spearheaded by Spanish designer Jamie Hayon boasts colourful tapestries and a glass-fronted dining area. Expect authentic Italian dishes from cicchetti to fresh pasta across a four-course menu that includes wine. 

BOOK NOW

TOWNSEND RESTAURANT: £45

Thursday 27 June 2024, Dinner
Settle down in the charming Townsend Restaurant. From acclaimed British chef Nick Gilkinson alongside chef Joe Fox, this east London eatery celebrates the best of British with an unfussy yet well-designed menu. A relaxed evening in this light-filled, warm space.
BOOK NOW

THEO RANDALL AT THE INTERCONTINENTAL: £85

Thursday 27 June 2024, Dinner

An evening with highly acclaimed Michelin-starred chef Theo Randall. Settle down amongst the contemporary interiors to a menu which celebrates the simple yet robust flavors of Italian cooking through elevated classics. Situated within the grand hotel, Intercontinental London Park Lane in the heart of Mayfair. 

BOOK NOW

THIS CODE ALLOWS THE ‘UNIVERSE’ URL’S  TO POPUP
(SO WE CAN USE NORMAL SALIENT BUTTONS)