TASTING MENUS - TASTE THE COUNTRYSIDE

LRF’s celebrated Tasting Menus are exclusive gastronomic experiences created specifically for our guests. The chefs prepare bespoke menus that showcase their signature style in a restaurant take-over. These events are held at London’s best-loved bucolic restaurants, serving as the city’s key to the countryside.

From four to six courses, with drinks included.

 

If you are interested in purchasing a ticket for one, please email: info@londonrestaurantfestival.com

IMPORTANT NOTE: IF YOU WANT TO ADD A ‘SOLD OUT’ CORNER GRAPHIC TO A CHEF ADD THE FOLLOWING CLASS TO THE COLUMN…

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NUTBOURNE: £50

Wednesday 1 June 2022

Nutbourne Bar & Restaurant serves classic British dishes with a wild twist, as is signature to chef-patron Oliver Gladwin. In a restaurant overlooking Ransome’s Dock in Battersea, guests will sit down to a four-course menu paired with Orchard Pig English Cider’s characterful range.

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LINA STORES – BLOOMBERG: £55

Wednesday 1 June 2022

Dine at an Italian restaurant known for being an extension of their famous delicatessen in Soho. Expect fresh, handmade pasta complimented by regional ingredients that sing on the plate and linger in your memory. Paired with Birra Menabrea’s citrusy, bitter toned beers, this meal is a match made for the ages.

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THE FAT BADGER: £50

Wednesday 29 June 2022

Orchard Pig’s Somerset cider is bursting with West Country bittersweet apples; the bottled ciders are perfect accompaniments to food. Enjoy the cider in the spirit of “what grows together, goes together” as you enjoy a four-course menu in The Fat Badger’s farm-to-fork restaurant, set in picturesque Richmond.

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