Join head chef Vivian Papasotiriou at Nopi, for an exclusive evening of Middle Eastern inspired dining.

Experience a specially created 4 course menu, where you can expect bold flavours and fresh seasonal produce. It’s where pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses. From the Middle East to the Far East, NOPI’s dishes are constantly changing, guided by the seasons

Sit at the table with a view of the kitchen, and watch Nopi’s expert team create delicious dishes.

Enjoy four special courses, with a glass of Château La Coste on arrival.