Cometa offers a clean, contemporary setting paired with a menu built around seasonal ingredients and careful, precise cooking.
The evening begins with oysters before moving through a structured menu that balances refinement with a sense of generosity. A menu inspired by the coastal cuisine of Mexico.
Enjoy four courses with sharing sides, accompanied by a glass of La Gioiosa Prosecco on arrival.
Click BOOK NOW to view available time slot(s).
Need to book an odd number of tickets, or a ticket for one? – please email

